Cooking For A Good Cause
114th Fighter Wing - Sioux Falls, SD Senior Master Sgt. Tim Wenzel, 114th Force Support Squadron services supervisor, participated in the...
Chef Robert Irvine Visits, Entertains Deployed Service Members
380th Air Expeditionary Wing - Southwest Asia World renowned chef and Food Network host, Robert Irvine, entertained deployed service...
Fleet Activities Yokosuka 3rd Annual Chopped Competition
AFN - Yokosuka, Kanagawa, Japan Jewel of the East galley hosts the 3rd Annual Yokosuka Naval Base Chopped competition. #military #chefs...
Cantigny, Demon Diner Serve Thanksgiving Meals
19th Public Affairs Detachment - Fort Riley, KS Culinary specialists with 1st Infantry Division served Thanksgiving feasts to Soldiers,...
Celebrity Chef Robert Irvine Visits ‘Big Red One’ Soldiers
19th Public Affairs Detachment - Fort Riley, KS Celebrity chef Robert Irvine visited Fort Riley Nov. 17 and put a “Big Red One” spin on...
Marines on Okinawa Heat Up as they Compete to be the Best: The Food Service Specialist of the Quarte
Marine Corps Installations Pacific - Okinawa, Japan As stomachs growled and the air smelled like heaven, Marine food service specialists...
Food Service Specialist of the Quarter Competition
Marine Corps Installations Pacific - Okinawa Japan Food service specialists with Marine Corps Installations Pacific participated in a...
Food Service Marines, Civilian Chefs Compete in Chef of the Quarter
Marine Corps Base - Camp Lejeune, NC Food service Marines and civilian chefs put their culinary skills to the test during the Chef of the...
NH National Guard Hosts Iron Chef Competition
114th Public Affairs Detachment - Center Strafford, NH Airmen, Marines and Soldiers alike, race against each other, the time and...
Sodexo Chefs Improve Marine Food Service Specialists’ Basic Culinary Skills
Marine Corps Base - Camp Lejeune, NC Chefs, with the Sodexo Quality of Life Services Company, trained Marine food service specialist in...
