Marines on Okinawa Heat Up as they Compete to be the Best: The Food Service Specialist of the Quarte
Marine Corps Installations Pacific - Okinawa, Japan As stomachs growled and the air smelled like heaven, Marine food service specialists...
Food Service Specialist of the Quarter Competition
Marine Corps Installations Pacific - Okinawa Japan Food service specialists with Marine Corps Installations Pacific participated in a...
Food Service Marines, Civilian Chefs Compete in Chef of the Quarter
Marine Corps Base - Camp Lejeune, NC Food service Marines and civilian chefs put their culinary skills to the test during the Chef of the...
NH National Guard Hosts Iron Chef Competition
114th Public Affairs Detachment - Center Strafford, NH Airmen, Marines and Soldiers alike, race against each other, the time and...
Sodexo Chefs Improve Marine Food Service Specialists’ Basic Culinary Skills
Marine Corps Base - Camp Lejeune, NC Chefs, with the Sodexo Quality of Life Services Company, trained Marine food service specialist in...
MCAS Cherry Point’s 2016 Chef of the Year
Marine Corps Air Station - Cherry Point, NC Food service specialists compete against each other to determine the 2016 Chef of the Year...
Chef of the Quarter Whips Up Healthy Competition
Marine Corps Air Ground Combat Center Twentynine Palms, CA Marine and civilian food service specialists cooked up some healthy...
USS Wayne E. Meyer Culinary Specialists Smoke Competition in Galley Wars
Commander, U.S. 3rd Fleet - Los Angeles, CA Culinary specialists from Arleigh Burke-class guided-missile destroyer USS Wayne E. Meyer...
Chef of the Quarter Cooks Up Anniversary Dishes
Marine Corps Air Station, Cherry Point, NC The mouth-watering aroma of sizzling steaks, cooked chicken and other exquisite treats filled...
#FlybyFriday Cpl. Marisela Olibares
Marine Corps Air Station Cherry Point, NC Cpl. Marisela Olibares speaks about her experience during the Headquarters and Headquarters...
