#Army

Air-Ready Military Culinary Arts Competition

214th Mobile Public Affairs Detachment - Fort Lee, VA Knives, mixing bowls and the 245 service members who own them descended upon Fort...

Armed Forces Chef of the Year 2016

Department of Defense News Petty Officer 1st Class Frida Karani, the personal chef for the Vice Chairman of the Joint Chiefs of Staff,...

Chef Robert Irvine: Food is Very Personal Especially for the Military

U.S. Army Reserve Command - Fort Lee, VA Editor’s Note: Chef Robert Irvine is no stranger to military food. As a former British Royal...

On the surface, Cooks are the poster rating for the USCG. Behind the scenes, they go unsupported.

Team Coast Guard Wins Gold at the 44th Annual Joint Culinary Exercise in Fort Lee, Virginia

Ft. Belvoir USO Holds Inaugural USO Luau Bash for Wounded WarriorsChampionship

The Coast Guard Student Team Prepares for American Culinary Federation (ACF) National Championship

Chaîne des Rôtisseurs Military Competition Winner Coast Guard Culinary Specialist First Class Scott